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Hungarian Goulash

April 08, 2020

Hungarian Goulash is a delicious beef stew (or soup) with a rich paprika seasoned broth. This delicious dish is warm and comforting, perfect for a cold weather day.

A scoop full of Hungarian goulash with carrots, potatoes, and tender beef.

Ingredients

2 medium onions
2 teaspoons butter or lard (preferred)
1 teaspoon caraway seeds
2 tablespoons paprika
1/4 cup flour
1 1/2 pound stewing beef trimmed and cut into 1" cubes
2 cups beef broth or water
1 cup diced tomatoes canned
1 teaspoon salt
1/4 teaspoon pepper

Optional

1 1/2 cup carrots optional
3 cups potatoes optional

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