Wayne's Recipes

SMOKED SALMON

SMOKED SALMON

INGREDIENTS 1 Full Plank of Salmon (no skin) 1/2 cup Brown Sugar 1/4 cup Kosher Salt Apple Wood Chips DIRECTIONS Mix brown sugar and salt. Rub mixture all over salmon plank. Wrap in plastic wrap and store in the refrigerator overnight or a minimum of 4 hours.Bring smoker up to 275 degrees. When it reaches desired temperature, rinse salmon plank with water to wash most of the brown sugar/salt mixture off. Place salmon plank on rack and close door. Allow to smoke for 1.5 hours. Enjoy!

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BROWNED BUTTER PECAN CHOCOLATE CHIP COOKIES

BROWNED BUTTER PECAN CHOCOLATE CHIP COOKIES

    INGREDIENTS 1 cup raw pecans 2 tablespoons real maple syrup flakey sea salt 2 sticks (1 cup) salted butter, at room temperature 3/4 cup dark brown sugar 1/3 cup granulated sugar 2 eggs 1 tablespoon vanilla extract 2 1/4 cups all-purpose flour 1 teaspoon baking soda 2 cups semi-sweet chocolate chips coarse sugar, for topping (optional)     DIRECTIONS Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. To a skillet set over medium heat, add the pecans and maple syrup. Cook, stirring often, until the pecans are toasted and golden, about 5-8 minutes....

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ROASTED BRUSSELS SPROUTS

ROASTED BRUSSELS SPROUTS

WITH DATES, BACON & GRILLED HALLOUMI CHEESE     INGREDIENTS 2 slices thick cut bacon, chopped 1 pound brussels sprouts, halved kosher salt to taste pepper to taste 1/2 teaspoon crushed red pepper flakes 1/3 cup medjool dates, pits removed and chopped 1/4 cup red wine vinegar 8 ounces Halloumi cheese, cubed DIRECTIONS Heat a large 12-inch skillet over medium high heat. Add the bacon and cook until crisp and the fat has rendered, about 5 minutes. Remove the bacon from the skillet and drain on a paper towel-lined plate. Add 2 tablespoons olive oil to the skillet with the...

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Indian Fry Bread

Indian Fry Bread

INDIAN FRYBREAD4 cups all purpose flour1 tablespoon baking powder1 teaspoon salt2 tablespoons powdered milk1 1/2 cups warm water1 cup shortening

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Orange Banana Bread

Orange Banana Bread

Orange Banana Bread RECIPE COURTESY OF PAULA DEEN Ingredients Nonstick cooking spray 1 cup all-purpose flour 1 cup whole wheat flour 1 cup sugar 3/4 teaspoon salt 1 1/2 cups ripe mashed bananas (about 4 bananas) 3/4 teaspoon baking soda 1/4 cup butter, melted 1/3 cup plain yogurt 1 teaspoon vanilla extract 2 eggs, lightly beaten 1 tablespoon orange zest 1/2 teaspoon ground cinnamon Sliced bananas, for garnish Optional Garnishes: Peanut butter Honey Cream cheese Directions Preheat the oven to 350 degrees F. Spray a 9-by-5 inch baking pan with nonstick cooking spray. In a large bowl, combine the flours,...

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